Forgive us, for we have ginned at The Duke of Wellington…
Catch up over our new Engine gin, teasing notes of rose, juniper, lemon, and sage, while a Tanqueray Blackcurrant Royale brings juicy blackcurrant and vanilla vibes. Still thirsty? You’ll love Bombay Sapphire Citron Lemon Pressé, Gordon’s Tropical Passionfruit, and Gordon’s White Peach, taking you on a rollercoaster of flavour, from Mediterranean zest to summer citrus and onto a subtly sweet finish.
Whichever you choose, it’ll be served with Britvic Tonic, or – for an extra 50p – it can be upgraded to Fever-Tree Tonic. And if you’re feeling the pull of a night “out out,” double up your gin for £1.25.
We’re also serving Tanqueray 0.0 Alcohol Free, for all the flavours, minus the fuzzy head (still worth it!).